LUNCH

Villaggio Menus – Lunch Menu

Villaggio-Logo-Black

LUNCH MENU

UN PEZZETO DI GIARDINO

( SALAD )

ADD GRILLED CHICKEN $9.00 OR BABY SHRIMP $10.00

Insalata di Cesare

traditional caesar salad

$14.00

Insalata Capricosa

arugula, tomatoes, fresh mozzarella and olives

$14.00

Insalata d’arugula

arugula salad with tomatoes

$13.00

Insalata di Lattuca Romana

romaine lettuce and imported gorgonzola cheese

$14.00

Insalata di Indivie

endive salad with gorgonzola, walnuts and raisins

$16.00

Insalata d’arugula

arugula salad with roasted peppers and grilled calamari

$16.00

Insalata Tre Colori

mixed arugula, endives, tomatoes, radicchio & shredded parmigiano

$14.00

Insalata d’arugula

arugula, portobello mushrooms, tomatoes and smoked mozzarella

$16.00

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ZUPPA

( SOUP )

Pasta Fagioli

$10.00

Lentil

$10.00

Minestrone

$10.00

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Antipasti Freddi

( COLD APPETIZERS )

Antipasto Misto

assorted appetizers consisting of imported prosciutto, salami, provolone, olives, sopresata, capicolla, mozzarella, mushrooms, and extra virgin olive oil

$17.00

Insalata Frutti di Mare

a combination of shrimp, calamari, scungilli in lemon, garlic, and extra virgin olive oil

$18.00

Pomodori con Mozzarella

fresh tomatoes and mozzarella

$14.00

Antipasti Caldi

( HOT APPETIZERS )

Vongole Oreganate

clams oreganto

(6) $13.00 | (12) $18.00

Antipasto Caldo

clams, mushrooms, mussels, stuffed eggplant and shrimp

$18.00

Calamari Fritti

fried squid with hot or sweet tomato basil sauce

$17.00

Zucchini Fritti

fried zucchini with herb breading

$14.00

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L’ARTE DELLO SPAGHETTAIO

( PASTA )

Fettuccini Alfredo

fettuccini in a cream sauce with parmigiana cheese

$16.00

Gnocchi Capri

homemade gnocchi sauteed with marinara, basil, parmigiana and fresh mozzarella

$16.00

Penne con Vodka

creamy pink sauce and bacon

$16.00

Fettuccine Verdi

spinach fettuccini with scallops, shrimp, and artichokes in a a creamy pink cognac sauce

$16.00

Lasagna al Forno

baked lasagna

$16.00

Cannelloini Ripieni

homemade pasta filled with meat and spinach in a pink sauce

$16.00

Ravioli

$15.00

Farfallette

bow tie pasta with arugula, shrimp, prosciutto in a a creamy pink sauce

$16.00

Linguini alla Vongole

fresh little neck clams with white or red sauce

$16.00

Fusilli Bolognese

with meat sauce

$16.00

Linguini Pescatore

with fresh scallops, mussels, clams, shrimp, and calamari in a marinara sauce

$18.00

Spaghetti Carbonara

in a cream sauce with prosciutto

$16.00

Linguini Toscana

broccoli, chicken, sun-dried tomatoes with garlic and extra virgin olive oil

$18.00

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Pesci

( FISH )

Filetto di Sogliola Oreganata

oreganata breading or broiled

$17.00

Filetto di Sogliola alla Mugnaia

filet of sole sautéed with wine and lemon sauce

$17.00

Calamari alla Marinara o alla Fra Diavolo

squid sautéed in spicy or mild marinara sauce

$18.00

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Le Carni

( MEATS )

Cotoletta di Vitello alla Parmigiana

veal cutlet, tomato sauce and melted mozzarella cheese

$19.00

Scallopine di Vitello alla Sorrentina

veal with layers of eggplant and mozzarella cheese in a delicate wine sauce

$19.00

Scallopine di Vitello alla Marsala

veal sautéed with a wine and mushroom sauce

$19.00

Scallopine di Vitello alla Francese

veal sautéed with egg, butter and lemon sauce

$19.00

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Polli

( CHICKEN )

Petti di Pollo Francese

boneless breast of chicken dipped in egg with lemon and white wine sauce

$17.00

Pollo alla Parmigiana

boneless chicken in tomato sauce & mozzarella cheese

$17.00

Petti di Pollo Marsala

boneless breast of chicken with mushrooms and marsala wine

$17.00

Spezzato di Pollo Scarpariello

boneless chicken sautéed in butter, garlic and lemon

$17.00

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Pannini

( sandwiches )

Salsicce Pepperoni

grilled sausage and peppers

$13.00

Pollo

chicken cutlet, roasted peppers, sopressata & fresh mozzarella

$13.00

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Pizza Personale

( individual pizza )

Margarita Pizza

San Marzano tomatoes with fresh mozzarella & basil

$15.00

Margarita with Prosciutto

San Marzano tomatoes with fresh mozzarella, basil & prosciutto

$17.00

Margarita with Arugula

San Marzano tomatoes with fresh mozzarella & basil

$17.00

Extra Toppings $3.99 each |  Half Toppings $2.49 each

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Pre-Fixed Lunch $27.00

choice of soup, salad or appetizer & one choice from main course

Zuppa

soup of the day

Insalata

salad

Arugula

fresh pears, gorgonzola & walnuts

Burrata

roasted peppers

Arugula

dry figs, goat cheese, apples & dry apricot

Appetizers

Vongole

baked clams

Funghi Ripieno

stuffed mushrooms

Pasta

Ravioli

lobster ravioli

Penne

chicken & peas in a pink sauce

Rigatoni Filletto

prosciutto, onions & marinara sauce

Fettuccine

shrimp, arugula, cherry tomatoes, garlic and oil

POLLO

chicken

Pollo Bruschetta

chicken cutlet with tomato salad and fresh mozzarella

Pollo Sorrentina

chicken, eggplant, mozzarella in a wine sauce

Pollo Portabella

chicken with portabella mushroom, fresh mozzarella over spinach

Pollo Scarpariello

chicken with sausage, potatoes, mushroom, wine & lemon sauce

Pesce

fish

Filetto di Sogliola

stuffed with crab meat and over spinach

Pesce Spata

broiled swordfish with cherry tomatoes over broccoli rabe

Filetto di Sogliola

filet of sole with clams, mussel in marinara sauce

Salmon

salmon over spinach

Vitello

veal

Vitello

veal with artichoke, mushrooms and potatoes

Vitello

veal with roasted pepper, mozzarella over spinach in wine sauce

Carni

meats

Costata Maiale

pork chop, mushroom & peppers

Bistecca

broiled steak with rosemary sauce

Food allergies?

If you have a food allergy, please speak to the owner, manager, chef or your server.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

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